₱150.00
Layers of delightfully sludgy caramel cross with layers of rich chocolate cake.
Ingredients: Brown sugar with egg, cocoa, baking powder and coffee
The new pasalubong in town! A holiday-special of soft deep-fried donuts with a refreshing and light flavor of custard, ube, and chocolate.
Grated carrots in a moist cake. Topped nicely with cream cheese and walnut.
Soft, sumptuous cheesecake sits comfortably between blueberry purée on top and a graham base below.
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