Beef flakes marinated in fish sauce, brown sugar, and fresh garlic. Served with fried egg and atchara on the side.
Succulent pork belly braised in vinegar, soy sauce, garlic, and onions. Served with a soft boiled egg, sliced cucumbers and tomatoes on the side.
Seasoned and fried boneless bangus fillets. Served with fried egg, sliced cucumber, and atchara on the side.
Pork belly boiled and deep fried to a crisp. Served with fried egg, sliced pipino, and atchara on the side.
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