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₱150.00Soft, sumptuous cheesecake sits comfortably between blueberry purée on top and a graham base below.
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₱400.00The new pasalubong in town! A holiday-special of soft deep-fried donuts with a refreshing and light flavor of custard, ube, and chocolate.
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₱150.00A chocolate cake base and frosty whipped cream create this match made in heaven.
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₱150.00A modern classic. Made with a red velvet base, cream cheese frosting, white ganache, and red velvet sprinkles on top.
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₱150.00Ube-flavored cheesecake sits comfortably between macapuno on top and a graham base below.
